Pacojet 4 - Page 17

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Note: If the entire contents of the pacotizing

beaker will not be used, the contents must be

smoothed out before re-freezing.

Attach the coupe set knife to the device together

with the spray guard with the help of the cutter

tongs. The coupe set knife is properly attached

when it holds tightly to the tool coupler. Attach the

pacotizing

beaker and protective beaker.

Note: The tool pot and tool coupler must be

free of residue prior to tool attachment.

1 2

Insert the preliminary scraper into the spray guard.

Pro tip: The preliminary scraper and spray

guard are newly labeled with PACOJET.

During assembly, both logos should be facing

up.

CUTTING

Caution: Risk of injury! Never touch the

sharp edges of the coupe set knife. Only

grab the coupe set knife by the tool pot or by

using the cutter tongs.

Select “Cutting” in the main menu.

Note: Only fresh, non-frozen foods are

suitable for cutting. Never try to cut bones or

very hard foods (e.g. nutmeg)!