Panasonic NN-DS596B - Page 111

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Rice, Pasta and Cereal
S
EAFOOD
R
ICE
A
U
G
RATIN
Serves: 4
Ingredients:
12 Shrimps
taste Salt
taste Black peppe
1 teaspoon Lemon juice
1 teaspoon Fish sauce
2 teaspoon Ginger juice
80
g
Cream cheese
4 teaspoon Residual water after cooking shrimp
¼ teaspoon Salt
2 teaspoon Black pepper
A: 240
g
Rice
2 teaspoon Olive oil
¼ teaspoon Salt
2 teaspoon Black pepper
2 Sweet red chili
40
g
Mozzarella cheese (soften)
2 teaspoon Bread powder
2
g
Parsley
Method:
1. Devein and shell the shrimps, marinate with salt
and black pepper, bring to heat on 1000 W with
lemon juice, fi sh sauce and ginger juice for about
30 seconds.
2. Mix cream cheese with residual water after
cooking shrimp, add in salt and black pepper to
taste.
3. Place aluminum foil on Grill Tray, remove
seeds of red chili and halve crosswise, stuffed
with A and press fi rmly, add in cream cheese,
mozzarella cheese and bread powder and place
on Grill Tray.
4. Preheat oven to 200°C.
5. Please Grill Tray in lower shelf position , cook on
200 °C for 30 minutes.
6. After cooking, garnish with parsley to serve.
S
PAGHETTI WITH
B
ACON IN
T
OMATO
S
AUCE
Serves: 2
Ingredients:
pinch salt, pepper
5.5 oz. spaghetti
2¾ cups boiling water
A: 5 oz. canned tomatoes
2 oz. sliced bacon, chopped
2 oz (⅓) onion, sliced
½ clove garlic, crushed
½ chili, sliced
1 tablespoon olive oil
Method:
Pour boiling water over spaghetti in a heat-resistant
container. Cook at 1000 W for 10 minutes, making
sure spaghetti is completely submerged after 2
minutes and stirring after 6 minutes. Remove the
spaghetti once cooked through and set aside. Put A
into the container and stir. Place the container in the
center of the oven and cover, cook at 600 W for 8 to
10 minutes. Add salt and pepper to taste.
M
ACARONI AND
C
HEESE
Serves: 4 to 6
Ingredients:
60
g
butter
2 onions, fi nely chopped
2 tablespoons fl our
2 cups milk
1 cup grated tasty cheese
6 cups cooked macaroni, drained well
½ cup extra grated tasty cheese
paprika
Method:
Place butter and onions in a 2-litre casserole dish
and cook on 1000 W for 5 minutes. Add fl our, mix
well and cook on 1000 W for 1 minute. Blend in
milk and cook on 1000 W for 4 to 5 minutes, stirring
halfway through cooking. Add cheese and macaroni
and pour into a deep 20 cm round dish.
Top with extra cheese and sprinkle with paprika.
Cook on 1000 W for 6 to 8 minutes.
F0003BU00QP_CB_2016023.indd 112 2016/6/23 11:30:38