TABLE OF CONTENTS
1 RECOMMENDATIONS REGARDING
SAFETY .................................................. 6
2 GENERAL INFORMATION .................. 7
3 INFORMATION ABOUT
DOCUMENTATION .................................... 7
4 STORAGE OF DOCUMENTATION ........ 7
5 APPLIED SYMBOLS .......................... 7
6 DIRECTIVE WEEE 2002/96/EG .......... 7
7 STRUCTURE – MAIN MENU ............... 9
8 OPERATING THE REGULATOR .......... 10
8.1 DESCRIPTION OF DISPLAY MAIN WINDOW ............... 10
8.2 SWITCHING ON AND OFF THE BOILER ...................... 10
8.3 SETTING PRESET BOILER TEMPERATURE ................... 11
8.4 FIRING-UP ..................................................... 11
8.5 OPERATION MODE ........................................ 11
8.6 OPERATION IN I.FUZZYLOGIC MODE ................... 12
8.7 OPERATION IN THE STANDARD MODE ..................... 13
8.8 SUPERVISION MODE ....................................... 13
8.9 BURNING OFF ................................................ 14
8.10 STANDSTILL ................................................... 14
8.11 DOMESTIC HOW WATER SETTINGS DHW ................ 14
8.12 SETTING PRESET DHW TEMPERATURE ................... 14
8.13 DHW TANK HYSTERESIS ...................................... 14
8.14 ENABLING THE SUMMER FUNCTION .................... 14
8.15 DHW TANK DISINFECTION ................................... 15
8.16 MIXER CIRCUITS SETTINGS ................................... 15
8.17 WEATHER CONTROLLED OPERATION ...................... 16
8.18 DESCRIPTION OF SETTINGS FOR NIGHT-TIME DECREASES
17
8.19 CIRCULATING PUMP CONTROL .............................. 18
8.20 FUEL LEVEL SETUP .............................................. 18
8.21 OPERATION WITH ADDITIONAL FEEDER ................... 18
8.22 INFORMATION ................................................... 19
8.23 MANUAL CONTROL ............................................ 19
8.24 OPERATION IN ACCORDANCE WITH THE SCHEDULE .... 19
8.25 FAVOURITE MENU .............................................. 19
9 SERVICE - MENU STRUCTURE .......... 21
10 HYDRAULIC DIAGRAMS ................... 22
10.1 SCHEMA 1 ........................................................ 22
10.2 SCHEMA 2 ........................................................ 23
11 TECHNICAL DATA ........................... 24
12 CONDITIONS OF STORAGE AND
TRANSPORT ........................................... 24
13 MOUNTING REQUIREMENTS ............ 24
13.1 ENVIRONMENTAL CONDITIONS ............................. 24
13.2 INSTALLATION REQUIREMENTS .............................. 24
13.3 ASSEMBLY OF CONTROL PANEL ............................. 24
13.4 DISASSEMBLY OF CONTROL PANEL ......................... 25
13.5 MOUNTING OF WORKING MODULE ........................ 25
13.6 IP RATING ........................................................ 26
13.7 ELECTRIC CONNECTION ........................................ 26
13.8 PROTECTIVE CONNECTION ................................... 27
13.9 CONNECTION OF TEMPERATURE SENSORS ................ 30
13.10 CONNECTION OF WEATHER SENSOR .................... 30
13.11 TESTING OF TEMPERATURE SENSORS .................. 30
13.12 CONNECTION OF MIXERS ROOM THERMOSTAT ...... 31
13.13 CONNECTION OF RESERVE BOILER ...................... 31
13.14 CONNECTION OF ALARM ANNOUNCING ............... 32
13.15 CONNECTION OF MIXER ................................... 33
13.16 CONNECTION OF CIRCULATING PUMP ................. 33
13.17 CONNECTION OF STB TEMPERATURE LIMITER ...... 34
13.18 CONNECTION OF ROOM CONTROL PANEL ............. 34
14 BOILER SERVICE SETTINGS ........... 35
14.1 FIRING-UP ......................................................... 35
14.2 BURINING-OFF ................................................... 35
14.3 SUPERVISION TIME .............................................. 35
14.4 FEED. TIME SUPERV. ......................................... 35
14.5 FEEDER INTERCAL SUPERV. ................................. 35
14.6 AIRFLOW OPER. EXTEND. IN SUPERVISION MODE .. 35
14.7 THERMOSTAT SELECTION...................................... 36
14.8 MIN. PRESET BOILER TEMPERATURE ....................... 36
14.9 MAX. PRE-SET BOILER TEMPERATURE ..................... 36
14.10 MIN. BLOW-IN OUTPUT ................................... 36
14.11 NO FUEL DETECTION TIME ................................ 36
14.12 MAXIMUM FEEDER TEMPERATURE ..................... 36
14.13 POKER CYCLE TIME .......................................... 36
14.14 RESERVE BOILER ............................................. 37
14.15 BOILER COOLING TEMP. ................................... 37
14.16 A, B, C PARAMETERS OF INDIVIDUAL FUZZY LOGIC 37
15 CH AND CUW SERVICE SETTINGS ... 37
15.1 CH PUMP ACTIVATION TEMPERATURE .................... 37
15.2 CH PUMP STANDSTILL AT HUW LOADING ............... 37
15.3 MIN HUW TEMPERATURE ................................... 37
15.4 MAX HUW TEMPERATURE .................................. 37
15.5 INCREASE OF BOILER TEMPERATURE BY HUW, MIXER
CIRCUIT AND BUFFER STATUS ............................................ 38
15.6 HUW OPERATIONS EXT. ...................................... 38
15.7 HEAT EXCHANGER ............................................... 38
16 MIXER SERVICE SETTINGS ............. 38
16.1 MIXER SUPPORT ............................................ 38
16.2 THERMOSTAT SELECTION...................................... 39
16.3 MIN. PRESET MIXER TEMPERATURE ........................ 39
16.4 MAX. PRESET MIXER TEMPERATURE ....................... 39
16.5 PROPORTIONAL RANGE ........................................ 39
16.6 INTEGR. TIME CONST. .......................................... 39
16.7 VALVE OPENING TIME .......................................... 39
16.8 PUMP OFF BY THERMOSTAT ................................. 39
17 SHOW ADVANCED SETUP ............... 39
18 SERVICE COUNTERS ...................... 39
19 RESTORE FACTORY SETTINGS ........ 40
20 FAN ROTATION DETECTION ............ 40
21 LAMBDA SENSOR .......................... 40
22 ALARM DESCRIPTION .................... 40
22.1 EXHAUST TEMPERATURE SENSOR DAMAGE .............. 40