Samsung MC455THRCSR - Using the auto cook programmes

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04 OVEN USE
USING THE AUTO COOK PROGRAMMES
The following table presents the various Auto Cook Programmes,
quantities, standing times and appropriate recommendations.
Programmes no 2-01 and 2-04 are running with microwave
energy only.
Programmes no 2-05 to 2-08 are running with a combination of
microwaves and grill. Programmes no 2-09 and 2-10 are running
with a combination of microwaves and convection.
Programme no 2-11 to 2-17 are running with convection
function.
Code Food Serving size
Standing
time
Recommendations
2-01 Rice
200-250 g
300-350 g
400-450 g
5-10 min. Weigh parboiled white
rice and add double
quantity of cold water.
For example: when
cooking 0.25 kg rice,
add ½ liter cold water.
Use glass pyrex bowl
with lid. Put bowl in the
centre of turntable. Cook
covered.
2-02 Fresh
Vegetables
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
1-2 min. Weigh the vegetables
after washing, cleaning
and cutting into similar
size.
Put them into a glass bowl
with lid. Add 30 ml (2
tablespoons) water when
cooking for 200-250 g,
add 45 ml (3 tablespoons)
for 300-450 g and add
60-75 ml (4-5 tablespoons)
for 500-750 g. Stir after
cooking. When cooking
higher quantities stir once
during cooking.
2-03 Frozen
Vegetables
100-150 g
200-250 g
300-350 g
400-450 g
500-550 g
3 min. Put frozen vegetables into
a glass bowl with lid. Add
15-30 ml of water (1-2
tablespoons). Stir after
cooking. When cooking
higher quantities stir once
during cooking.
2-04 Jacket
Potatoes
200 g
400 g
600 g
800 g
5 min. Use oven potatoes with a
size of 200 g each. Pierce
skin and put in the centre
of turntable.
2-05 Roast Fish 200-300 g (1)
400-500 g (2)
600-700 g (3)
3 min. Brush skin of whole fish
with oil and add herbs
and spices. Put fish side
by side, head to tail on
the high rack. Turnover,
as soon as the beep
sounds.
2-06 Fish Fillet
200-300 g
400-500 g
600-700 g
2 min. Put fish fillets, such as
salmon evenly on the
high rack. Turnover,
as soon as the beep
sounds.
2-07 Chicken
Breast
300 g
400 g
500 g
1-2 min. Put marinated chicken
breasts side by side on the
high rack.
2-08 Chicken
Pieces
200-300 g (1 pc)
400-500 g (2
pcs)
600-700 g (3
pcs)
2 min. Brush the chicken pieces
with oil and spice them
with pepper, salt and
paprika. Put them in a
circle on the high rack
with the skin-side down.
Turnover, as soon as the
beep sounds.