Samsung MC455THRCSR - Page 38

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Fresh food Portion
Auto
preheat
Shelf
level
Temp.
Time
(min.)
Instructions
Pizza 800 g 200 °C 1 200 °C 20-25 Put fresh pizza
dough (300 g) flat on
baking tray. Distribute
topping e.g. tomato
sauce, vegetables
and cheese evenly
on top.
Bread Rolls
(chilled dough)
400 g (8
pcs)
180 °C 1 180 °C 14-16 Arrange bread rolls
evenly on baking tray.
Croissants
(chilled dough)
250 g (6
pcs)
180 °C 1 180 °C 10-13 Arrange fresh
croissants evenly on
baking tray.
Loaf Cake
(Marble
Cake)
700 g No
preheat
1 160 °C 55-60 Put fresh dough in
rectangular black metal
dish (length 25 cm).
Set dish widthways in
the middle of rack.
Dutch
Butter cake
800 g No
preheat
1 160 °C 55-65 Put fresh dough in
rectangular glass pyrex
dish (length 28 cm).
Set dish widthways in
the middle of rack.
Sponge
cake
700 g No
preheat
1 160 °C 35-40 Put the fresh dough
in a round glass pyrex
dish or black metal
dish. Put cake in the
centre of oven on rack.
Hazel-nut
Cake
800 g No
preheat
1 160 °C 60-65 Put the fresh dough in
a round black metal
dish (Ø 24 cm). Set
cake in the middle of
oven on rack.
Sponge
Cake Base
(Swiss Roll)
300 g 180 °C 1 180 °C 10-12 Put dough evenly
on baking paper on
baking tray.
Yeast Tray
Cake with
apples
1500 g 180 °C 1 180 °C 22-25 Put fresh dough (600
g) flat on baking tray.
Put sliced apples on
top. Add almonds
slices or crumbles.
Fresh food Portion
Auto
preheat
Shelf
level
Temp.
Time
(min.)
Instructions
Muns 500-600
g (12
pcs)
180 °C 1 180 °C 18-21 Fill muns dough
evenly in a metal
mun mould, suitable
for 12 muns. Set
dish on rack.
Cookies
300 g
(30 pcs)
180 °C 1 160-180
°C
12-15 Put cookies evenly
on baking paper on
baking tray.
MICROWAVES + CONVECTION
This mode combines the microwave energy with the hot air and is therefore
reducing the cooking time while giving the food a brown and crispy surface.
Cooking with convection is the traditional and well known method of
cooking food in an oven with hot air circulated by a fan on the back-wall.
Cookware for cooking with microwaves + convection:
Should be able to let the microwaves pass through. Should be ovenproof
(like glass, pottery or china without metal trims); similar to the cookware
described under MW + Grill.
Food suitable for microwave + convection cooking:
All kinds of meats and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables,
scone rounds and breads.
Convection Guide for fresh and frozen food
Preheat the convection with the fast pre-heat function to the desired
temperature. Use the power levels and times in this table as guide lines for
convection cooking.
Fresh
food
Portion Power Time Instructions
PIZZA
Frozen
Pizza (ready
baked)
300-400 g 450 W +
250 °C
10-13 Place the pizza on the low
rack. After baking stand for
2-3 minutes.