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Schaerer Coffee Art Plus - Optional Features; Powder System; Side Cooling Unit; Cold Milk Systems

Schaerer Coffee Art Plus
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- 9 -
User Manual | 10.2010 | v01
www.schaererusa.com Introduction | Machine Description
Grounds Bin
Steam Wand with nesteam©
Hot Water Spout and Coffee Spout
The steam wand is movable and has a hard plastic handle for handling
when it is hot.
The hot water outlet is used for tea water, ceramic cup pre-heating and
quick rinsing of utensils.
The steam wand with nesteam® functionality allows for untrained
labor to create professional barista quality foam with multiple milk types.
Additionally, the auto shut-off guarantees consistent, accurate milk
temperature and allows operators freedom to multi task.
The coffee spout swivels back and forth to accommodate tall cups. The
spout is removable for cleaning. Refer to page 21 for instructions.
The spout is in essence a splitter. To pour two cups at once, place them
next to each other with the rims at the center of the spout.
The grounds bin is located below and behind the coffee spout. It holds
the used grounds which are disposed of after each espresso shot is
brewed. The bin slides straight out from the machine and must be
emptied periodically or when prompted on the display.
Cleaning Tablet Funnel
The cleaning tablet funnel is located between the two bean hoppers.
Only Schaerer Cleaning Tablets should be dropped into this funnel dur-
ing the daily cleaning procedure. Refer to page 19-20 for daily cleaning
instructions.
Use only Schaerer Cleaning Tablets (Item # 65221) for the
daily cleaning procedure. Refer to page 11 for reordering
cleaning tablets.

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