repectively becomes visible.
During the rinsing procedure, when preparing coffee
and drawing steam, a certain amount of water will
collect in the drip trays. As soon as these are full, the
fl oat rises (Fig. 6). Once the fl oat becomes visible, the
corresponding drip tray must be emptied.
● Remove the small drip tray
● Pull the large drip tray
● Remove the capsule container
● Empty the drip trays and clean them using a little
● Mount the capsule container
, and push back into position.
What if something goes wrong?
The blue illuminated ring
Check the power supply (possible power outage) and
It is impossible to heat water
using a detergent solution and a
Not enough milk froth is being
produced, or it is too runny.
● The frothing attachment
mild detergent solution, as directed.
● Use cold milk with a fat content of at least 1.5 %.
despite a full water tank
After the water tank has been fi lled, no coffee has yet
Water is dripping from the
● Place a vessel under nozzle
(hot water), and draw off a little water.
● If the window does not move, or opens and fails to
close properly, it can be carefully slid shut by hand.
During the descaling
procedure, no liquid runs
out out of nozzle
into the
collecting vessel.
● Break off the descaling procedure with the button
(Stand by). Remove the nozzle
and clean them thoroughly (scale residue). Refi t both
parts and repeat the descaling procedure from the