■ 12 │ GB
│
CY
SKV 1200 A1
■ After cleaning, reassemble the blender:
– Push the sealing ring B back into the recess
on the blade holder A with the blade z.
– Place the blade holder A with the blade z
back into the blender jug C so that the
blade z protrudes into the blender jug C.
– Insert the blender tool p into the underside
of the blender t/ the blade holder A so
that the two catches on the underside of the
blender t/ the blade holder A grip into
the recesses in the blender tool p.
– Turn the blender tool p towards
(clock-
wise), so that the blade holder A with the
blade z sits hand-tight on the blender jug C.
In most cases, you can achieve sufficiently hygienic
cleaning of the blender t immediately after use in
the following way:
1) Put some water containing a little detergent
into the fully assembled blender t.
2) Place the blender lid r with measuring cup e
in position so that the lips of the blender lid r
also seal the spout.
3) Switch on the blender t for a few seconds.
4) Pour out the washing water. Any residues can
be removed with a washing-up brush.
5) Then rinse out the blender t with plenty of
clean water so that all detergent residues are
removed.
Storage
■ Store the cleaned appliance in a clean, dust-free
and dry location.
Troubleshooting
If the appliance suddenly stops working:
■ The appliance has overheated and triggered the
automatic safety cut-out.
– Turn the rotary switch 3 to 0.
– Remove the plug from the wall socket.
– Allow the appliance to cool for 15 minutes.
– If the appliance has not yet cooled off com-
pletely after 15 minutes, it will not start.
– Wait a further 15 minutes and try switching
on again.
If the appliance cannot be switched on:
– Check that the plug is correctly connected
to a wall socket.
– Check whether the swivel arm 1 is in the
wcorrect position.
Technical data
Supply voltage: 220 - 240 V
~
50/60 Hz
Power consumption: 1200 W
CO times: Food processor 10 min.
Blender 3 min.
Max. capacity
Mixing bowl 6: approx. 6.0 l
Blender t: approx. 1.5 l
All parts of this appliance that come into
contact with food are food-safe.
We recommend the following operating times:
When working with the kneading hook 0, whisk q
or beater w, allow the appliance to cool down
after 10 minutes of operation.
When working with the blender t, allow the ap-
pliance to cool down after 3 minutes of operation.
If you exceed these operating times, the appliance
can overheat and be damaged!
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