Operating Manual TRACSCAN 2.0
V2.0, 2022-05 13 / 36
4.6.2. Content
The main menu (top level menu) comprises the following sub-menus:
Main Menu
Info General information about the instrument (e.g., serial num-
ber, date of calibration)
Settings Access to all program and instrument settings. See sections
[3.6.4] and [3.6.5] for details.
Archive Access to the measurement archive. See section [3.7] for
details.
Test Foot Data Access to the test foot data. See section [4.3
Note that this sub-menu can only be opened if a test foot
has been plugged in and its data could be read successfully.
Operating Data Access to logged events, hour meters and operating coun-
ters. See section [3.8] for details.
Printout Print the entire menu system (settings and all other data)
either on printer or dump all via USB interface
Table 4: Main Menu
4.6.3. User Roles
The instrument supports two user roles:
• Role Operator with read-only access to program and instrument settings
• Role Supervisor with full access to program and instrument settings
The roles are not protected by passwords but merely shall avoid misuse or unintended modi-
fication of parameters. Use setting [Default User Role] to set the user role.
4.6.4. Program Settings
Each measurement program is characterized by a set of parameters. The instrument supports
2 parameter sets. Set 1 defines the program assigned to button 1, set 2 defines the program
assigned to button 2.
Parameter Description Type
Scale /
Standard
The scale respectively standard. The instrument supports the
following scales / standards:
SI, NFSI B101.1-2020, NFSI B101.3-2020, ANSI A326.3-2017,
Standard Mathematical Scale 0.1, German Ramp, bfu Switzer-
land, DIN 51097, NFSI 101-C, James Machine
-
COF Type DCOF, SCOF or TCOF -
Wet
Measurement
Defines if the test is performed on (or requires) wet or dry sur-
faces. This parameter is informal, only. It does not have any ef-
fect on the calculation of the COF value but is part of the meas-
urement record and is shown on the printout.
All
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