Stirling STR-AEO - Page 28

28
AFTER SALES SUPPORT
1300 886 649
info@tempo.org
AUS
MODEL: STR-AEO PRODUCT CODE: 56595 04/2017
Cooking Guidelines (Cont.)
Cooking Guidelines: Fan Grill Mode
(Fan + Top Heating Element)
Type of Food
Weight
(kg)
Preheat
Time
(mins)
Shelf position
lowest: 1
highest: 4
Temperature
setting
(°C)
Cooking
time
(mins)
Steak 0.8 10 3 200 20-25
Pork llet 0.8 10 3 200 25-30
1 Chicken, halved 1.2 10 3 200 40-45
Sausages 0.6 10 3 200 15-20
Mince patties 0.6 10 3 200 15-20
Corn cobs 1.2 10 3 200 20-25
Vegetables 0.5 10 4 200 15-20
Salmon llets 0.4 10 3 200 20-25
Sliced white bread 0.2 10 4 200 1½-3
Cooking Guidelines: Intensive Bake Mode
(Fan + Top Heating Element + Bottom Heating Element)
Type of Food
Weight
(kg)
Preheat
Time
(mins)
Shelf position
lowest: 1
highest: 4
Temperature
setting
(°C)
Cooking
time
(mins)
Pizza 0.3 10 2 250 20
Vegetable pie 0.4 10 2 200 20
Apple turnover 0.3 10 2 200 25
Lasagne 0.5 10 2 200 35
Chicken pieces 0.4 10 2 220 20
Fruit cake 0.6 10 2 180 45
Cheese puffs 0.2 10 2 180 12-15