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High Grade Non-Stick cooking
surfaces.
Cookingonanon-sticksurfaceminimisesthe
needforoil,fooddoesnotstickandcleaning
is easier.
To ensure you get the best results from your
non-stickcookingsurfaces,followthese
simple instructions:
Before the first use
“Season”thecookingsurfacebyapplyinga
thincoatofcookingoilandrubinwithpaper
towelling. This will also be necessary after
cleaning in a dishwasher.
Avoidusinghighsettings(8-10),asanyfood
whichmayburnonthenon-sticksurfacemay
cause it to discolour.
Any discolouration that may occur will only
detract from the appearance of the frypan
andwillnotaffectthecookingperformance.
To clean interior and exterior surface
Wash in hot soapy water. Remove stubborn
spots with a plastic washing pad or sponge.
DO NOT USE STEEL WOOL OR COARSE
SCOURING PADS. These will damage the
non-stickcookingsurface.
WASH AS DIRECTED, AND RE-SEASON THE
MULTICOOKER DEEP FRYER BEFORE USING
AGAIN.
Dishwasher-safe
YourMulticookerDeepFryeriscompletely
dishwasher-safe. The heating element is
totally sealed so it is safe to fully immerse in
water.