Taylor 220 - Priming

17
Model 220 Operating Procedures
060425
Priming
Step 1
Place the funnel in the mix inlet hole at the rear of the
hopper. T urn the funnel to the right or left so that the
opening in the funnel does not align with the opening
in the mix inlet hole.
Figure 29
Step 2
Pour 10 quarts (9.5 liters) of FRESH mix into the
hopper. This should bring the mix level up to the
second graduated mark on the rear wall of the hopper.
Step 3
With the control switch in the “OFF” position, hold an
empty pail beneath the ejection port. Turn the draw rod
handle and pull forward, opening the ejection port.
Figure 30
Step 4
T urn the funnel to the right or left so that the opening
in the funnel aligns with the opening in the mix inlet
hole. Mix being added will force any remaining
sanitizing solution in the freezing cylinder out into the
pail.
Figure 31
Step 5
When full strength mix is flowing from the ejection port,
push the draw rod back into the valve body and lock
into place.
Figure 32