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Taylor 60 User Manual

Taylor 60
50 pages
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OPERATOR’S
MANUAL
Model 60 and 62
Shake Freezers
Original Operating Instructions
051059-M
4/00 (Original Publication)
(Updated 3/27/2020)

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Taylor 60 Specifications

General IconGeneral
BrandTaylor
Model60
CategoryFreezer
LanguageEnglish

Summary

To the Installer

Installer Safety

Safety precautions for installing Taylor machines, emphasizing qualified technicians and PPE.

Site Preparation

Guidelines for selecting an installation location, checking for hazards, and inspecting for damage.

Safety

Operator Parts Identification

Model 60 Exploded View

Illustrated breakdown of parts for the Taylor Model 60 Shake Freezer with part numbers.

Model 62 Exploded View

Illustrated breakdown of parts for the Taylor Model 62 Shake Freezer with part numbers.

User Interface

Operating Procedures

Assembly

Step-by-step guide for assembling the shake freezer components after cleaning.

Sanitizing

Procedure for preparing and using sanitizing solution for the freezer components.

Priming

Steps for priming the machine with fresh mix after sanitizing.

Syrup System

Instructions for filling, calibrating, and adjusting the syrup system for optimal shake quality.

Drawing Product

How to draw product from the freezer using switches or foot pedal.

Cleaning

Detailed instructions for cleaning the shake freezer components with cleaning solutions.

Operator's Checklist

During Cleaning and Sanitizing

Key checkpoints for proper cleaning and sanitizing procedures as per health authority regulations.

Limited Warranty on Equipment

Limited Warranty on Parts

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