TEFAL Bread Of The World - Page 142

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• Add the ingredients in the following order:
-Liquids (butter, oil, eggs, water, milk)
-Salt
-Sugar
-Flour, rst half
-Powdered milk
-Specic solid ingredients
-Flour, second half
-Yeast
• Ensure that all ingredients are weighed accurately.
• To get to know your bread maker we suggest trying the
BASIC BREAD recipe for your rst loaf. See the “BASIC
BREAD PROGRAMME” instructions on page 286
4. ADD THE
INGREDIENTS
• Remove the baking pan
by pulling the handle
upwards.
• Then t the mixers.
5. STARTING UP
• Place the bread pan in the
breadmaker.
• Replace the bread trough
and press on one side then
the other to engage the
mixer drives and clip it in
on both sides.
12
The kneading is improved if the kneading blades are set facing each other.
BEFOR USING FOR THE FIRST TIME3
1. REMOVE PACKAGING
• Take your appliance out of its packaging. Keep your
warranty card and carefully read the operating instructions
before using your appliance for the rst time.
• Install your appliance on a stable surface. Remove the
accessories and any stickers either inside or on the outside
of the appliance.
2. BEFORE USING YOUR APPLIANCE
• Remove the baking pan by pulling the handle upwards.
Warning
• This scoring tool is very
sharp. Handle it with care.
NO OK
3. CLEANING THE PAN
• Clean the pan of the
appliance with a damp
cloth. Dry thoroughly.
A slight odour may be
given o when used for
the rst time.
EN