10
EXAMPLES
HOW TO PREPARE SEVERAL DIFFERENT FOODS AT THE SAME TIME
Two different types of food can be cooked at the same time. For exam-
ple, you could choose to cook the rice at the bottom and the fish at the
top.
For the quantity of water to put into the main bowl, refer to the guide
given in the rice recipes, except when cooking brussel sprouts, potatoes
and broccoli. In this case, you must add 500 ml of water.
Suggestions for combining dishes:
• rice “à la Greque” with frankfurters and cumin,
• rice “à la Turque” with scallops cooked in foil,
• pilau rice with haddock and spinach,
• risotto with chicken breasts,
• plain rice with crunchy broccoli,
• pilau rice with honey spiced apples or pears.
For best results, we advise you to select two recipes for which the
cooking times are approximately the same.
Pilau Rice with Fish fillets
Prepare the Pilau Rice in the bowl (see recipe in the booklet), place the
thin fish fillets in the steam basket. Close the lid. Set to rice cooking and
switch on. The appliance will automatically switch over to keep warm
after about 15 minutes cooking.
Pilau rice with honey spiced apples or pears
Prepare the pilau rice in the bowl (see recipe in the booklet). Place the
3 peeled apples or pears in the steam basket. Brush the fruit over with
the honey spices (mix a tablespoon of honey with a teaspoonful of
powdered cinnamon, 3 ground peppercorns and a clove). Close the lid
set to rice cooking and switch on. The appliance will automatically
switch over to keep warm after about 15 minutes cooking.
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Please note : The cooking times for all functions stated are only appro-
ximate and vary depending on quantities and personal taste.