TEC_TM_090 | REV. C | EN12/13/2022 Page 2 of 24
REFRIGERATED FOOD PREP www.truemfg.com
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Safety Information
Safety Precautions & Proper Disposal ..........3
Installation
Ownership, Location, Wire Gauge
Chart ........................................................................4
Uncrating ................................................................5
Locating & Leveling ............................................ 6
Castors .....................................................................7
Sealing Cabinet to the Floor ...........................8
Electrical Installation & Safety ........................9
Cabinet Setup
Ensuring Correct Airflow (TPP) .....................10
Drawer Removal and Installation ................10
Cabinet Operation
Startup, Temperature Control & Light
Switch Location ..................................................12
General Sequence of Operation ..................13
Maintenance, Care & Cleaning
Condenser Coil Cleaning ................................14
Drain Line Cleaning ..........................................15
Stainless Steel Equipment Care
& Cleaning ............................................................16
Lid & Composite Cutting Board
Maintenance .......................................................17
False Bottom Installation/Removal .............18
Cabinet Adjustments, Servicing &
Component Replacement
Servicing & Replacement
Components .......................................................19
Reversing Door ...................................................20
Warranty
Warranty ...............................................................21
Congratulations!
You have just purchased the finest commercial refrigerator available. You can expect many
years of trouble-free operation.
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