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3 • DESCRIPTION OF DISPLAY & BUTTONS
3.1
• GENERAL SWITCH / SCROLL & PUSH
KNOB (KNOB 1)
Activates control panel, activates self-
diagnosis.
To turn on, press knob 1 for 3 seconds.
Turn the knob to change the values shown
on displays 7 and 8.
To turn off, press knob 1 for 3 seconds.
3.2
• CONVECTION (BUTTON 2)
CONVECTION cooking mode button.
3.3
• STEAM (BUTTON 3)
STEAM cooking mode button.
3.4
• COMBINED (BUTTON 4)
COMBINED cooking mode button.
3.5
•
AUTOMATIC MOISTURE CONTROL
BUTTON (BUTTON 5)
This button also manually supplies moisture
if pressed after cooking has begun (button
light on).
This function is used for products that
require additional moisture during cooking.
Keep the button pressed for the amount of
time that moisture should be injected into
the cooking chamber.
Note: The oven is fitted with an automatic
system to lower the temperature, which
works in all cooking modes. In fact, if
the temperature exceeds the one on the
display by 30°C, the moisture function
will automatically inject cold water into
the cooking chamber, rapidly lowering
the temperature. This avoids the risk of
cooking the product at a temperature that
is too high. Furthermore, the injection of
moisture prevents the food from drying
out.
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