To Next PageTo Next PageWhy power indicator is on but the setting temperature will not rise in VEVOR Kitchen Appliances?
If the power indicator is on but the setting temperature won't rise in your VEVOR Kitchen Appliances, the temperature controller might be damaged. You should replace the temperature controller.
What to do if heating indicator is on but the temperature does not rise in VEVOR CS-2-EU Kitchen Appliances?
If the heating indicator is on but the temperature does not rise in your VEVOR Kitchen Appliances, it could be due to a loose connection of the electric heating tube. Try to fasten the two terminals between the electric heating tube and the screw. Alternatively, the electric heating tube may need replacement.
How to troubleshoot if power indicator is not on and unit not heating in VEVOR CS-2-EU?
If the power indicator is not on and the unit is not heating in your VEVOR Kitchen Appliances, the cause may be no power to the machine. Check the power supply.
What to do if temperature controller is normal but indicator is not on in VEVOR CS-2-EU Kitchen Appliances?
If the temperature controller is normal but the indicator is not on for your VEVOR Kitchen Appliances, the indicator itself might be damaged. Replace the indicator.
Detailed description of the Chocolate Melter as a time-saving tabletop chocolate melting and manual tempering machine.
Lists the items included in the package: Melter unit, inner pan, and cover.
Table detailing model numbers, voltage, power, and dimensions for different chocolate melter units.
Essential safety instructions for operating the unit, including avoiding moisture, using proper voltage, and grounding.
Step-by-step guide on how to start the chocolate melter, including filling with water and setting the thermostat.
Guidance on achieving best results for melting chocolate using low, indirect heat and proper temperature control.
Procedure to reset the chocolate melter, typically after a water refill indicator is triggered.
Instructions for continuous tempering by feeding melted chocolate from the melter into a Revolution Series machine.
Important warnings regarding machine overflow and mixing new chocolate, emphasizing careful operation.
Notes on production capacity and chocolate thickening rate during dipping operations.
Guidelines for maintenance personnel qualifications and proper transportation and storage of the machine.
Table outlining common unit failures, their causes, and recommended solutions for troubleshooting.
Contact details for technical support and product questions, providing an email address.
Detailed description of the Chocolate Melter as a time-saving tabletop chocolate melting and manual tempering machine.
Lists the items included in the package: Melter unit, inner pan, and cover.
Table detailing model numbers, voltage, power, and dimensions for different chocolate melter units.
Essential safety instructions for operating the unit, including avoiding moisture, using proper voltage, and grounding.
Step-by-step guide on how to start the chocolate melter, including filling with water and setting the thermostat.
Guidance on achieving best results for melting chocolate using low, indirect heat and proper temperature control.
Procedure to reset the chocolate melter, typically after a water refill indicator is triggered.
Instructions for continuous tempering by feeding melted chocolate from the melter into a Revolution Series machine.
Important warnings regarding machine overflow and mixing new chocolate, emphasizing careful operation.
Notes on production capacity and chocolate thickening rate during dipping operations.
Guidelines for maintenance personnel qualifications and proper transportation and storage of the machine.
Table outlining common unit failures, their causes, and recommended solutions for troubleshooting.
Contact details for technical support and product questions, providing an email address.
The VEVOR Chocolate Melter is a tabletop machine designed for melting and manually tempering chocolate. It is constructed from stainless steel and built to ensure precision, reliability, and longevity, adhering to strict manufacturing guidelines. This unit is capable of melting up to 35 lbs. of chocolate, which can then be used in Revolution Series chocolate tempering machines to save time or be manually tempered directly within the melter.
The primary function of the VEVOR Chocolate Melter is to efficiently melt and temper chocolate. It offers full manual temperature control through a user-friendly stabilized thermostat, with a temperature range of 80°F-130°F (approximately 26.7°C-54.4°C). The unit uses indirect, even heat to melt chocolate, which is crucial for achieving optimal results and preventing burning. Chocolate melts best slowly between 110°F-115°F (approximately 43.3°C-46.1°C). The melter is designed to maintain the desired temperature, with a yellow indicator light signaling when the target temperature is reached and the heater shuts off. When the chocolate temperature drops below the set point, the heater reactivates, indicated by the yellow light turning back on, to bring the chocolate back to the desired temperature.
For continuous tempering when feeding chocolate into a Revolution Machine, the process involves tempering chocolate as normal in the Revolution Series machine. Once the green "Ready" light is on, the temperature can be raised to the desired level. When the chocolate pool in the Revolution machine is half empty, melted chocolate at 30°C from the VEVOR Chocolate Melter can be added behind the baffle to refill the machine. After a few minutes (about 7), once the chocolate in front of the baffle is smooth and shiny, an additional 10% of un-melted chocolate can be added behind the baffle. The unit also allows for direct dipping of items into the melted chocolate.
The VEVOR Chocolate Melter comes in various models with different capacities and electrical specifications:
The package includes the stainless steel Chocolate Melter unit with a temperature-adjusting thermostat dial, a removable stainless steel inner pan designed to melt and hold 35 lbs. of chocolate, and a stainless steel cover to maintain hygiene and prevent heat loss.
General| Brand | VEVOR |
|---|---|
| Model | CS-2-EU |
| Category | Kitchen Appliances |
| Language | English |
