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General| Type | Kamado barbecue/grill |
|---|---|
| Best uses | - |
| Heat source | Gas |
| Total power | - W |
| Cooking area | 68 cm² |
| Number of doors | 0 door(s) |
| Adjustable thermostat | Yes |
| Side burners quantity | 3 |
| Number of plates/racks | 2 |
| Number of cooking zones | 1 zone(s) |
| Control type | Rotary |
| Lid material | Stainless steel |
| Viewing window | No |
| Number of wheels | 4 wheel(s) |
| Number of shelves | 2 shelves |
| Form factor | Cart |
| Lid features | Hinged lid |
| Product color | Black, Stainless steel |
| Top surface type | Grate |
| Cooking surface shape | Rectangular |
Weight and Dimensions| Depth | 790 mm |
|---|---|
| Width | 1500 mm |
| Height | 1580 mm |
Safety guidelines for installing and assembling the barbecue.
Safety guidelines for operating the barbecue.
Safety guidelines for storing and not using the barbecue.
Essential information about LP gas properties and connecting gas lines to the barbecue.
Step-by-step guide for installing the LPG cylinder and performing crucial leak checks.
Solutions for common ignition problems with the barbecue.
