Weber Q Series User Manual

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BARBECUE LOCATION REQUIREMENTS
CONSIDERATIONS FOR LOCATING
YOURBARBECUE
Any enclosure in which the appliance is used shall comply
with one of the following:
• An enclosure with walls on all sides, but at least one
permanent opening at ground level and no overhead
cover (1).
• Within a partial enclosure that includes an overhead
cover and no more than two walls (2).
• Within a partial enclosure that includes an overhead
cover and more than two walls, the following shall
apply (3):
(a) at least 25% of the total wall area is completely
open; and
(b) at least 30% of the remaining wall area is open and
unrestricted.
• In the case of balconies, at least 20% of the total of the
side, back and front wall areas shall be and remain
open and unrestricted.
1
2
Both ends open
3
Open side at least
25% of total wall area
30% or more in total of the remaining
wall area is open and unrestricted
Open side at least
25% of total wall area
30% or more in total of the remaining
wall area is open and unrestricted

Weber Q Series Specifications

General

Main Burners	1
Lid Material	Cast Aluminum
Burner Material	Stainless Steel
BTU-per-hour Input	8, 500 BTUs
Ignition System	Electronic
Grate Material	Cast iron
Fuel Type	Propane
Warranty	5 years