OPERATION
TABLE 1 - RESIDUE TYPES
Non-Fragile Fragile
Alfalfa or Legume Hay Canola/Rapeseed
Barley* Dry Beans
Buckwheat Dry Peas
Corn Fall Seeded Cover
Crops
Cotton Flower Seed
Flaxseed Grapes
Forage seed Green peas
Forage silage Guar
Grass hay Lentils
Millet Mint
Oats* Mustard
Pasture Peanuts
Pineapple Potatoes
Popcorn Safflower
Rice Soybeans
Rye* Sugar Beets
Sorghum Sunflowers
Speitz* Sweet Potatoes
Sugarcane Vegetables
Tobacco
Tritacale*
Wheat*
* If a combine is used with a straw chopper or
otherwise cuts straw into small pieces in
harvesting small grain, then the residue should
be considered as being fragile.
18
Fig. 20 - Mark on Residue
Fig. 21 - Mark off Residue
Fig. 22 - Counting Procedure