Belling 600G - Page 21

Your Grill
This is an approximate guide only, results can be adjusted depending on taste
and personal preferences.
18
Food Type Trivet Position Shelf Position
Time
Approximate
(mins)
Bacon High 1 8 - 15
Sausages High 1 12 - 15
Chops
l Lamb
l Pork
High
High
2
3
10 - 15
15 - 25
Toast
l 2 rounds
l 4 rounds
High
High
1
1
2 - 3 (per side)
2 - 3 (per side)
Bread products
l Buns
l Tea cakes
Low
Low
2
2
2 - 3 (per side)
2 - 3 (per side)
Cheese on toast
l 2 rounds
l 4 rounds
High
High
1
1
6 - 7
6 - 7
Fish:
l fillets Low 4 10 - 15
Chicken:
l fillets Low
depending on size
4 - 5 20 - 30
Beef Steaks:
l rare
l medium
l well done
Gammon Steaks
High
High
High
High
1
2
2
1
7 - 10
10 - 15
15 - 20
12 - 15