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Cafection TOTAL LITE - Interior Parts Cleaning & Sanitizing; Bean Hopper

Cafection TOTAL LITE
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INNOVATION TOTAL LITE Rev. 1 2021-10
www.cafection.com 800-561-6162
64
SERVICE & INSTALLATION MANUAL for Cafection’s Total Lite
7.8 Interior Parts Cleaning & Sanitizing
For food safety reasons, do not use soap or detergent to clean the inside of the brewer. Use hot
water or chemical products recommended by the manufacturer. Wiping with towels or cloths can
recontaminate sanitized food-contact surfaces. Therefore, it is recommended to air dry completely
all sanitized food-contact surfaces before closing the door.
Brush away coffee grounds and particles inside the brewer using the brush for coffee grounds and
a small dust pan, then clean the inside with hot water.
Interior parts to be cleaned
- Bean hopper
- Soluble canisters
- Soluble whipper assembly
- Brew group assembly
- Fan
- Stainless coffee chute
- Bean hopper plastic funnel
7.8.1 Bean Hopper
Frequency: monthly or every 1,000cycles
It is recommended to remove, empty and
clean the hopper every month to avoid
coffee oil and soils to accumulate on the
walls of the hopper and alter the beverage
quality.
1. Unscrew and remove the top fitting
part behind the top lid.
2. Remove the top lid of the machine.
3. Remove the grinder protector and
pivot the two (2) locks in order to
release the bean hopper. Remove the
hopper.
4. Clean and sanitize under hot water
and air dry completely.
5. Reinstall all parts in reverse order.
6. Order a large coffee to ensure that
all parts and switches are working
properly.
Plastic
top lid
Grinder
protector
Top fitting
part
Locks
Cleaning and Sanitizing

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