Instruction manual INCH
Please keep this instruction manual for future reference
15
The Re-circulation Mode
When there is no easy access to an outside wall, the
extractor can easily be adapted to clean air
polluted by cooking smells by using a charcoal filter
(code: CAP73CF). Replacements can be purchased from
www.caple.co.uk. Remember the re-circulation mode
cannot be used without a charcoal filter.
For Your Safety
In order to protect your appliance and minimize the risk of fire, do not prepare flambé dishes under
the extractor. Your extractor is designed to draw cooking fumes and vapours up and away from your
hob. This means that exposed flames may behave unpredictably in the vicinity of the appliance
while it is switch on. When frying take particular care to prevent the oil from catching fire and never
leave unattended.
Cleaning
IMPORTANT: Before attempting any cleaning or maintenance, ensure your extractor is
disconnected from the power source.
GENERAL CLEANING: Regular cleaning guarantees correct and long lasting operation.
Wipe the external surface of the appliance regularly using warm and a mild detergent, never use
products containing abrasive cleaners.
Particular care must be paid to the grease filtering panels which must be periodically cleaned in
relation to use (at least once every two months). These can be cleaned in warm soapy water or
placed in the dishwasher (using the dishwasher may cause some slight discoloration, this is normal
and not as fault with the product).
Alternative Methods of Extracting
1. Extraction Via Ducting (fig.1)
The very best method of cleaning the kitchen of unwanted odours is by connecting the appliance
to an exhaust duct and venting to the outside atmosphere via exterior wall (suitable 150mm
diameter ducting kits may be purchased from the retailer where you purchased your extractor,
alternatively www.caple.co.uk.) Ducting your extractor negates the need for charco
al
filters.(Fig.1)
Remember: Before drilling or chiseling the wall, check for the pipes and power cables.
NOTE: 150mm diameter ducting must be used to vent this extractor.
1. Ensure the ducting tube is kept as short as possible and with minimum of bends to ensure a
smooth airflow movement. (Maximum length 3M)
4
The Charcoal Filter
Charcoal filters have a limited life. We advise you to change it when there is a
noticeable drop in performance. The intervals between changing the filter will be
depend entirely upon the amount of cooking you do. But on average they will last
about 6 months, they should then be replaced.
The motor will automatically operate by opening and closing the front door panel
as long as the switch is set to the desired speed level. The extractor fan has three
speed settings for light, medium or heavy extraction of cooking vapors. The
different levels of extraction are number 1, 2 & 3 and can be recognized by the
changes in noise level of the extractor fan when operating.
INCH Instruction manual.indd 15 06/07/2017 14:45
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