19
4. Cleaning operations
STEAM TUBE (15) AND HOT WATER DISPENSER (14)
Clean up the inner part of the steam dispenser operating in
CUP TRAY (16)
tray (16
-
EXTERNAL PARTS
COFFEE GROUND TRAY
17
Thoroughly clean the zone where the tray (17
CAUTION
Coffee circuit
26
Hot water
until at least 2 liters of water have been dispensed from the
Steam
Milk circuit:40
and keep the milk wash key (28
14
15
40
26
28
16
17
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