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CLIND2BK-C Induction Hob
Heat settings
You can choose between 9 different heat levels. The settings below are guidelines
only. The exact setting will depend on several factors, including your cookware
and the amount you are cooking. Experiment with the cooktop to nd the settings
that best suit you.
• For bringing liquids to the boil, use heat setting 9.
• Stir thick liquids occasionally.
• Switch to a lower heat setting in good time.
• Use the residual heat of the hob. For longer cooking times, you can switch
the cooking zone off 5-10 minutes before the end of the cooking time.
Warning!
Take care when frying, as the oil and fat heat up very quickly. At
extremely high temperatures oil and fat will ignite spontaneously and
this presents a serious re risk.
Heat setting Suitability
1-2 • delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn quickly
• gentle simmering
• slow warming
3-4 • reheating
• rapid simmering
• cooking rice
5-6 • pancakes
7-8 • sautéing
• cooking pasta
9 • stir-frying
• searing
• bringing soup to the boil
• boiling water
Operation
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