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Using the oven clock
1. Turn the Time Adjustment knob clockwise
to set the cooking time.
2. Put your dish into the oven.
3. Select operation mode and temperature;
see. How to operate the electric oven,
page 19.
» The oven will be heated up to the preset
temperature and will maintain this
temperature until the end of the cooking
time you selected.
4. Once the cooking time is over, Time
Setting knob will automatically rotate
counterclockwise. A warning sound
indicating that the set time is over is heard
and the power is cut
In order to operate the oven, you
must select the cooking mode
and the desired temperature and
set the time. Otherwise, the oven
will not operate.
Starting the cooking
If you do not want to use the timer
function, turn the knob
counterclockwise towards the
hand symbol.
5. Turn off the oven with the Time Setting
knob, function knob and temperature
knob.
Baking and roasting
Level 1 is the bottom level in the
oven.
How to operate the grill
Switching on the grill
1. Turn the Function knob to the grill symbol.
2. Select the desired grilling temperature.
3. If required, perform a preheating of about
5 minutes.
The thermostat light turns on.
Switching off the grill
1. Turn the Function knob to the off (top)
position.
Close oven door during grilling.
Hot surfaces may cause burns!
Do not use the upper level for grilling
Food which is unsuitable for
grilling may catch fire! Only use
food suitable for intensive grilling
heat. Do not place the food too far
back on the grill. This is the
hottest area and fatty food may
catch fire
Turning off the oven before the set time
1. Turn the Time Adjustment knob
counterclockwise until it stops.
2. Turn off the oven with the Function knob
and Temperature knob.
During grilling bring the timer knob to the
hand sign by turning it counterclockwise.
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