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Combi ( microwave + convection + grill cooking).
1. Press the Combi button once. The Combi indica-
tor lights up and “C-0” is displayed.
2. Press the Combi button repeatedly to select the de-
sired power level.
• C-0 = 40% power
• C-HI = 50% power
• C-LO = 30% power
• NOTE: in sequential mode only C-0 can be se-
lected
3. Press the Convection button once. 110°C is dis-
played.
4. Press the Convection button repeatedly to select
the appropriate temperature. The temperature se-
quence reads from 110°C to 250°C in 10°C incre-
ments.
5. Turn the dial knob to set the cooking time. The
selected time will be displayed.
6. Press the START/SPEEDY COOK button. The
oven light switches on and the tray starts rotating.
7. At the end of the cooking period the oven will beep
3 times.
8. Open the door, remove the cooked food and press
the STOP/CLEAR button.
This function combines convection cooking with microwave cooking to give traditional baked or
roasted results in less time.
Always use microwave compatible and oven-proof cookware. Glass or ceramic dishes are ideal as
they allow even microwave penetration to the food.
Always use oven gloves when handling food in the oven as the oven and dishes get hot.
NOTE:
You can check the cooking temperature while cooking is in progress by pressing the Convection button.
The display will show the cooking temperature for 3 seconds.
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