What to do if my DigiQ Temperature Controller won’t power on or nothing is visible on the display?
If your DigiQ Temperature Controller won't power on and the display is blank, first ensure the power supply is securely plugged into the control unit. Also, verify that the outlet the DigiQ is plugged into is active and working. If the issue persists, the power supply or the power jack on the control unit may be damaged.
General| Display Type | LCD |
|---|---|
| Power Supply | 100-240V AC, 50/60 Hz |
| Power Source | AC |
| Input Type | Thermocouple |
| Controller Type | Digital |
| Probe Type | K-type thermocouple |
| Control Method | PID |
Read guide, keep control dry, be aware of fire hazards.
Hazards from fan failure, open pits, embers, and smoke combustion.
Hazards from high voltage, hot surfaces, and potential fires.
Requirements for returns/exchanges and the RMA process.
Coverage details for DigiQ DX3 controls, fans, and accessories.
Smart Cook algorithm, LED display, armored probes, and operational modes.
Temperature range, accuracy, and power options.
Stainless steel probes, wire insulation, and careful handling.
Proper insertion and special considerations for ceramic grills.
How to handle the food probe when not in use.
Features adjustable dampers and nozzles for airflow control.
Functions of FOOD, PIT, UP, DOWN, FOOD+PIT, UP+DOWN buttons.
Control of key press chirps and alarm silencing.
Initial display, version number, and automatic restart after power loss.
Explains status LEDs, ramp status, and fan warble for fire control.
Table linking fan blinks to output percentage and control tips.
Food done message, over/under range indicators, and temperature display switching.
How to set desired pit and food temperatures using UP/DOWN keys.
How to enter and cycle through menu options.
Configuring high/low temperature deviation alarms.
Enabling and using the low and slow ramp mode.
Adjusting beeper volume and configuring open lid detection.
How the system learns pit behavior for optimal control.
Three settings to tailor the adaptive algorithm to different pit types.
How the system snaps to setpoint for accurate readings.
Illustrates connections for power, fan, pit probe, and food probe.
Techniques for building a fire and managing temperature fluctuations.
Steps to safely extinguish the fire after cooking.
Address, website, email, and phone number for support.
Recommended damper settings for various pit types and temperatures.
Role of the top damper in heat and smoke retention.
Guidance on shaping and bending the bracket for custom needs.
Solutions for no power, blank display, or frozen display.
Problems with reaching temp, fan operation, and temperature spikes.
Pit temp discrepancies, probe errors, and sealing.
Food temp discrepancies, probe errors, and melted probes.
Understanding differences between GURU and external thermometers.
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