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Duke FBB-10-230 - User Manual

Duke FBB-10-230
32 pages
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Installation & Operation Manual
CE Version
BURGER KING
FLEXIBLE BATCH
BROILER
Please read this manual completely before attempting
to install, operate or service this equipment
This manual is Copyright © 2013 Duke Manufacturing Co. All rights reserved.
Reproduction without written permission is prohibited. Duke is a registered
trademark of the Duke Manufacturing Co.
Duke Manufacturing Co.
2305 N. Broadway
St. Louis, MO 63102
Phone: 314-231-1130
Toll Free: 1-800-735-3853
Fax: 314-231-2460
www.dukemfg.com
P/N 175820R

Questions and Answers

  • J
    Joe DavisNov 15, 2025
    Why is my Duke FBB-10-230 leaving the product raw?
    • S
      Steven ScottNov 16, 2025
      If your Duke Broiler is producing raw or undercooked food without showing any error messages, several factors could be at play. First, check your loading technique to ensure it's correct. Second, make sure you're pressing the product button immediately after loading the product. Third, verify that you're selecting the correct product button for the item you're cooking. Also, inspect the lower burner. If it's not lighting correctly, try cleaning it with a broiler cleaning tool if the broiler is hot. If the broiler is cold, remove the lower burner, clean it, and reinstall it. Clean the lower flame sensor with a soft cloth and isopropyl alcohol. Finally, check the infrared burners; if they aren't lighting properly, remove the upper control compartment panel and clean the upper flame sensors w...

Duke FBB-10-230 Specifications

General IconGeneral
Power10 kW
Voltage230 V
Frequency50/60 Hz
MaterialStainless Steel
PhaseSingle-phase
Heating ElementElectric
Temperature ControlThermostatic
Cooking LevelsAdjustable

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