Duke GES-102 - Rerun; Overrun Chart

Soft Serve Freezer Model GES-102
42 184559
12.7 Overrun Chart
Acceptable
Range
for
Overrun
Net. Wt.
1 Pint of
Frozen
Dairy Queen
In Ounces
Net. Wt.
1 Pint of
Frozen
Dairy Queen
In Grams
Percentage
of
Overrun
13.7 388.4 35
13.6 385.5 36
13.5 382.7 37
13.4 379.9 38
13.3 377 39
13.2 374.2 40
13.1 371.4 41
13.0 368.5 42
12.9 365.7 43
12.8 362.9 44
12.7 360 45
12.6 357.2 46
12.5 354.3 47
12.4 351.5 48
12.3 348.6 49
12.2 354.8 50
12.1 342.9 51
12 340.1 52
11.9 337.2 53
11.8 334.4 54
11.7 331.5 55
To view videos on the GES freezer visit: http://www.electrofreeze.com/GES_Videos.aspx
12.6 Rerun
1. International Dairy Queen
®
does not
permit the use of rerun.
2. Rerun product is unable to accept
the same amount of air as fresh
product; therefore, you cannot
produce a quality product with rerun
mix. Product may appear grainy and
icy, and operational problems may
result from the use of rerun.
For further information contact the
Service Department of H. C. Duke &
Son, LLC by phone at (309) 755-4553 or
(800) 755-4545.
Rerun is product that has been drawn through the freezer into a container and has
melted down to be reprocessed.