Franke F7E07S1 User Manual

27
COOKING MODES GUIDE
MODE
DETAILS
USE FOR/TIPS
CONVECTION
Convection fan and convection element ON
Use several levels at the same time.
Temperature 37°C – 260°C
NOTE: As a general rule, the temperature of a recipe
not designed for baking in a convection oven should
be lowered by (15 °C.)
Gentle cooking of pastries, soufflés and cakes.
At higher temperature use also for roasting meats
and poultry.
CONVECTION BAKE
Bake element ON at full power
Grill element ON at moderate power
Convection fan ON
Temperature 37°C – 260°C
Use several levels at the same time.
NOTE: As a general rule, the temperature of a recipe
not designed for baking in a convection oven should
be lowered by (15°C)
Cookies
Cakes
Breads
Rising dough
Cheesecake
Pies
Quiches
Baked potatoes
Casseroles
BAKE
B
ake and grill elements ON
Convection OFF
Temperature 37°C – 260°C
Use lower 2 shelf levels.
S
oufflés
Meringues
Angel food cakes
Cream puffs
Cookies
Cakes
Cheesecakes,
Pies
Quiches
Baked potatoes
LIGHT
light Oven light
TURBO
Bake element ON at full power
Convection element and fan ON at full power
Temperature 37°C – 260°C
Use shelf levels 2 and 3
Uniform cooking with strong heat from the bottom
of pizza, focaccia and bread.
DEFROST/DEHYDRATE
I
n DEFROST mode only the fan is active to circulate
air in the cavity. All heating elements are turned off.
In DEHYDRATE mode the fan is on and the cavity is
maintained at 37°C.
Defrost food
Dehydrate food, flowers, and vegetables.
PROOFING
Bake element ON at low constant heat power
Fan on every 5 minutes to eliminate stagnant air.
Use any shelf level.
For best results, place dough in bowl and cover
with a clean towel.
WARMING
Bake element at low to moderate power.
Temperature 60/76/93°C preset.
Use the warming program in Sabbath mode
(S.M.) during religious observance.
CONVECTION GRILL
Grill element ON
Convection fan ON
4 power settings – LOW (1) to HIGH (4)
The element is heated for the first 3 minutes at
maximum power and then the power is reduced
according to the selected power setting.
Brown food on top and bottom side. This mode is
preferred for browning food that is too delicate for
turning such as fish.
NOTE: The degree of browning on each side
might be different.
GRILL
Grill element ON
4 power settings – LOW (1) to HIGH (4)
The element is heated for the first 3 minutes at
maximum power and then the power is reduced
according to the selected power setting.
Brown food on the top side only. Turn food over if
browning is required on both sides.

Franke F7E07S1 Specifications

General

Brand	Franke
Model	F7E07S1
Category	Oven
Language	English