8
to 371ºC).
• The Meat Probes should always be inserted into the center of the
item being cooked for an accurate temperature reading.
• When using a standard Meat Probe, be sure to route the probe wire
where it will not be exposed to ames or temperatures exceeding
572° (300°C).
• The Pro Ambient Probe should be clipped between two grates
inside the oven. Ensure that the tip of the probe does not touch the
grates.
• The probe wraps allow convenient storage of your probes and
are magnetic so that they can be stored under your Kitchen
Thermometer when not in use.
The colored probe indicators are for visual identication of
the probe(s) within the app and cosmetic purposes only.
They are not designed for heat safety.
The probes should be cleaned by hand with a dishcloth,
standard dishwashing soap, and warm water. The probes are
not dishwasher safe. Take precaution not to get the probe’s
wiring wet.
Be sure to avoid water exposure to the probes’ wiring as
well as the area where the probes’ wiring meets the probes.
The probes are not waterproof and damage may result from
water exposure. The probes should never be submersed in
water.
Temperatures below -22°F or above 572°F (-30ºC or above
300ºC) will not display in the iDevices Connected app and
will cause the probe to disappear from connection.
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