IFB 30BC5 - Utensils Guide

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outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the
microwave energy will not flow into the oven.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. CALL
ON THE IFB CARE NUMBER MENTIONED ON THE PRODUCT STICKER.
DO NOT TRY TO ADJUST OR REPAIR THE
OVEN YOURSELF.
UTENSILS GUIDE
1. Microwave cannot penetrate metal. Only use utensils that are suitable for use in microwave ovens. Metallic
containers for food and beverages are not allowed during microwave cooking. This requirement is not applicable
if the manufacturer specifies size and shape of metallic containers suitable for microwave cooking.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which
may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don’t use
too much and keep a distance of 1 inch (2.54cm) between foil and cavity.
The list below is a general guide to help you select the correct utensils.
Cookware
Microwave
Grill
Convection
Combination*
Heat–Resistant Glass
Yes
Yes
Yes
Yes
Non Heat–Resistant Glass
No
No
No
No
Heat–Resistant Ceramics
Yes
Yes
Yes
Yes
Microwave–Safe Plastic Dish
Yes
No
No
No
Kitchen Paper
Yes
No
No
No
Metal Tray
No
Yes
Yes
No
Baking plate
No
Yes
Yes
No
Aluminum Foil & Foil Container
No
Yes
Yes
No
* Combination: applicable for both "micro+grill", and "micro+convection" cooking.