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General| Capacity | 9 quarts |
|---|---|
| Cooking Functions | Air fry, Roast, Bake, Reheat, Dehydrate |
| Temperature Range | 95°F to 400°F |
| Control Type | Digital |
| Timer | Up to 60 minutes |
| Dishwasher Safe Parts | Yes |
| Power | 1700W |
| Material | Plastic, Metal |
| Cooking Presets | 6 |
Important safety warning regarding reading instructions before use to prevent injury or property damage.
Lists the main parts of the air fryer included in the package.
Lists the accessories that come with the air fryer.
Explains the functions and indicators on the air fryer's control panel.
How to toggle notification sounds and switch between Fahrenheit and Celsius temperature units.
Instructions for resetting individual or all Smart Programs to factory default settings.
Steps for unpacking, cleaning, placement, and performing an initial test run of the air fryer.
Important warnings about hot surfaces and ensuring proper airflow during cooking.
Guidelines on using the perforated cooking tray and appropriate bakeware for baking.
Explanation of VersaZone™ Technology and its cooking zone options like Single Zone.
Step-by-step guide on transitioning between Single Zone and Dual Zone cooking configurations.
Instructions for preparing, preheating, and cooking food in a single zone.
Instructions for preparing, preheating, and cooking food using two zones with the divider.
Detailed steps on how to use the SyncCook feature for simultaneous cooking of two zones.
Instructions for using SyncFinish to have two programs finish cooking at the same time.
How to adjust cooking time and temperature during an active cooking cycle.
How to cancel cooking for Single Zone or Dual Zone operations.
Details on using the Air Fry program for foods like fries, wings, and nuggets.
Information on using the Roast program for meats, poultry, and vegetables.
Guide to using the Bake program for breads, cakes, pastries, and buns.
Instructions for using the Broil program, ideal for melting cheese and crisping food.
Guide to using the Dehydrate program for drying fruits, jerky, and vegetables.
Instructions for using the Reheat program to restore crispness to leftover foods.
Essential safety warnings, including unplugging the appliance before cleaning.
Detailed guidance on how to clean the cooking tray, divider, basket, and cooking chamber.
Solutions for issues where the air fryer fails to power on.
Troubleshooting steps for common causes of black or white smoke during air frying.
Explains error codes like E1 and E2 and the recommended actions to resolve them.
Resources for registering your product and contacting consumer care.
Links to apps, recipes, videos, and community for expanded use.
Key technical details including model, volume, wattage, power, weight, and dimensions.
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