15
Infeed Table Depth Stop
Referring to Figure 17:
The infeed table depth stop (A) limits the depth of
a cut (set by adjusting the infeed table handwheel)
to a maximum depth of 1/8”. For normal
operations, the depth of cut should never exceed
1/8", except for rabbetting operations.
If a rabbeting operation is desired:
1. Lower the infeed table to 1/8", which will cause
the depth stop limiter to engage.
2. Loosen the lock handle (B) and pull out on the
stop handle (C).
3. Continue lowering the table to the desired
depth of cut.
Important: Never override the depth stop limiter
unless performing rabbeting operations.
Gib Adjustment
After a period of use, the gibs may become loose
and need adjusting.
To adjust (refer to Figure 18):
1. Loosen setscrew locknuts (A) and gib lock
screws (B).
Note: The infeed table has three gib
adjustment screws A (Infeed). The outfeed
table has two gib adjustment screws
A (Outfeed) and two gib lock wing screws (B).
2. Tighten each setscrew 1/4 turn starting at the
bottom and working up. If a 1/4 turn does not
remove all play, take another 1/4 turn. Repeat
a 1/4 turn at a time for all three (or two) set
screws until play is removed.
3. Tighten wing screws (B) and lock nuts (A).
Important: If gibs are adjusted, also perform the
Outfeed Table Adjustment to ensure the proper
knife height in relation to the outfeed table.
Figure 17
Figure 18
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