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LAVAZZA LB 2811 User Manual

LAVAZZA LB 2811
31 pages
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LB 2800-2801-2810-2811
MAINTENANCE MANUAL FOR
TECHNICAL ASSISTANCE
MANUAL CODE 10066574 / REL. 2.00 / FEBRUARY 2012

Table of Contents

Questions and Answers:

LAVAZZA LB 2811 Specifications

General IconGeneral
ModelLB 2811
BrandLavazza
ColorBlack
Voltage220-240 V
Frequency50/60 Hz
Removable Water TankYes
Removable Drip TrayYes
Auto Shut-offYes
TypeCoffee Maker
MaterialPlastic

Summary

Electronic Control Unit and Softener

General Safety Standard

2.1. Stop Functions

Explains how to safely stop the machine operation by using the main switch.

2.2. Safety Devices Overview

Details built-in safety features like thermal protectors and safety valves.

2.3. Residual Risks and Precautions

Outlines potential risks and essential safety rules for operation and maintenance.

Handling and Storage

Installation and Start Up

5.2. Machine Positioning Guidelines

Covers ergonomic placement, environment, and support base requirements.

5.3. Water Connection Steps

Details on connecting water mains, drain, and using optional softeners.

5.4. Electric Connection Requirements

Specifies power compliance and connection to the electrical network.

5.5. Start-up Procedures and Checks

Steps to follow before and during the initial machine startup.

Configuration

Inspections and Maintenance

9.2. Routine and Supplementary Maintenance

General procedures for ongoing maintenance of the machine.

9.2.1. Brewing Unit Maintenance

Steps for replacing components of the brewing unit like gaskets and perforator.

9.2.2. Discharge-One-Way Valve Check

Procedure to verify the correct operation and pressure of the discharge valve.

9.2.3. Replacing the Perforator

Step-by-step guide to replace the capsule perforator in the holder.

9.3. Cleaning Procedures

General daily and weekly cleaning instructions for the machine.

9.3.1. Cappuccinatore Cleaning (LB 2800-2810)

Daily cleaning process for the milk frothing system and suction pipe.

9.3.2. Capsule-Holder Cleaning

Daily cleaning instructions for capsule holders, including overnight soaking.

9.3.6. Brewing Unit Weekly Wash

Procedure for weekly cleaning of the brewing unit using a blind filter holder.

Troubleshooting

10.1. Common Problems and Solutions

Table detailing common issues, their causes, and recommended solutions.

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