MAINTENANC
LEVELING LEGS PROPORTIONAL VALVE
Some floors are not level. For proper ADJUSTMENT (if equipped)
baking,your rangemustbe level. Level-
ing legs are located on each corner of The LOW setting should produce a sta-
thebaseofthe range. Placealevel hori- bleflame whenturningthe knobfromHI
zontally on an oven rack and check toLOW.Theflameshouldbel/8inchor
front-to-back and side-to-side. Level lower and must be stable on all portson
by turningthe legs. LOW setting.
t/ To adjust: Operate burner on HI for
about 5 minutes to preheat burner cap.
Turn knob back to LOW; remove knob, NOTE: All gas adjustments should be
and insert a small screwdriver into the
center of the valve stem. Adjust flame done by a qualified servicer only.
size by turning adjustment screw in
either direction. Flame must be of suffi-
cient size to be stable on all burner
ports. Ifflame adjustmentis needed,ad-
just ONLY on the LOW setting. Never
adjust flame size on a higher setting.
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