Part Number: 040006847 12/19 59
Ice Production Check
The amount of ice a machine produces directly relates
to the operating water and air temperatures. This means
an ice machine with a 21 °C (70°F) ambient temperature
and 10°C (50°F) supply water produces more ice than
the same model ice machine with a 32 °C (90°F) ambient
temperature 21 °C (70°F) supply water.
1. Determine the ice machine operating conditions:
• Air temperature entering condenser:
• Ambient temperature:
• Water temperature entering sump trough:
2. Refer to the appropriate 24-Hour Ice Production
Chart.
3. Use the operating conditions determined in Step 1 to
find the published (nominal) 24 hr. ice production:
• Times are in minutes.
Example: 1 min. 15 sec. converts to 1.25 min.
(15 seconds ÷ 60 seconds = 0.25 minutes)
• Weights are in grams.
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