MASTER CHEF
®
12˝ TABLETOP GAS PIZZA OVEN
11
QCC1 GAS REGULATOR
PRESSURE REGULATOR
• This pizza oven is designed to operate on LP gas at a pressure of
2.74 kPa (11˝ water column). A regulator preset to this pressure is
supplied with your pizza oven. Replacement regulators must be as
specified by MASTER Chef
®
(UL-listed Type 1 (CGA 810) Cylinder
connection device as described in the latest edition of ANSI Z21.81).
NIPPLE
REGULATOR
HAND WHEEL
SAFETY FEATURES
The LP gas cylinder is equipped with the new QCC-1 Quick Closing Coupling system, which includes the following safety features required by the Canadian
Standards Steering Committee and the American National Standards Institute (ANSI):
• Gas will not flow until a positive connection has been made.
• A thermal element built into the regulator will shut the flow of gas between 240 to 300°F (115 to 149°C).
• When activated, a Flow Limiting Device will restrict the flow of gas to 10 cubic feet per hour. See Regulator Flow Limiting Device Activated (page 13).
WARNING:
Clean and inspect the hose before each use of the pizza oven. If there is evidence of abrasion, wear, cuts, or leaks, the hose must be replaced prior to the pizza oven being put into
operation. The replacement hose assembly shall be that specified by the manufacturer.
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