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Disconnect the LP Tank

Make sure that the knob on the LP tank is turned clockwise to a full stop (CLOSED).

Hold the regulator in one hand, turn the coupling to the valve outlet counterclockwise and

unthread the connection by hand only. Do not use tools.

Place dust cap on cylinder valve outlet whenever the cylinder is not in use. Only install the type of

dust cap on the cylinder valve outlet that is provided with the cylinder valve. Other types of caps or

plugs may result in leakage of propane.

Always hang the regulator on the tank retention wire while not in use, disconnected from

the LP tank, and when the unit has cooled down.

Checking for Leaks

Afterconnectionsaremade,checkallconnectionsandttingsforleakswithasoapsolution.

1.Withallvalvesclosed,applytheleakchecksolution(50/50mixofdishwashingsoapandwater)to

allgascarryingconnectionsandttings.

2. Open tank valve.

Presence of bubbles at areas of wet solution indicates a gas leak. If leaks are detected or you smell

or hear gas, shut off the valve and repair the leak or replace the defective part. Do not use the smoker

until all leaks are corrected.

For vapor withdrawal, LP tanks are intended to be operated in the upright position only.

If the product is not in use, the gas must be turned off at the supply cylinder and the cylinder should

be disconnected from the appliance.

Storage of the appliance indoors is only permissible if the cylinder is disconnected and removed from

the appliance. Do not store cylinder indoors.

Before First Use

Remove all hangings or plastic straps, if present.

Before you cook food in your smoker, it is important to “season” your smoker. Seasoning seals the

paintandinteriorofyoursmokertoenhanceavoring,durabilityandoverallperformance.

To season your smoker, simply use it as you normally would only do not cook any food. You will need

tofollowalloftheoperatingproceduresinthenextfewsectionsofthismanual.

Usingyourdesiredavoringwoodsandmarinades,burnyoursmokeratlowtemperature(around

175˚F/79.4˚C)for45–60minutes.Letthesmokercoolandcleanoutthewaterandwood.

Onceseasoningiscomplete,yoursmoker’sinteriorwillhaveadurable,seasonedcoating.

OPERATING INSTRUCTIONS

Master Forge MFX784BDP User Manual

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