Master Forge MFX784BDP User Manual

17
Lowes.com/masterforge
Tips on Smoking
Here's a list of the most popular smoking woods and information about each.
Type of Wood Suggested Food Comments
Apple All meats Mildandsweetavorwithaslighthintoffruityavor.Each
species of apple wood should give off a slightly different
avor.Applesmokeproducesanattractivebrowningeffect.
Almond All meats Producesasweetsmokewithanaturalnuttyavor.
Ash Fish and red meat Verylightavor
Citrus Pork and chicken Lemonandorangewoodproducelightbutfruityavor.
Cherry Pork and beef Lightandfruityavor.
Fruitwood Pork,poultryandsh Wood such as peach, pear and plum produce a mild but
sweetsmokewithahintoffruityavor.
Grapevine Poultry, game and
lamb
Grapevine wood produces a lot of smoke. A little wood
goesalongway.Itproducesatartavorthathasa
hint of fruit.
Hickory Pork and beef Hickory is arguably the favorite wood for smoking. Hickory
producesverystrongavorsowerecommendedstarting
slow with this wood.
Maple Pork and poultry Light and sweet.
Mesquite Beef,chickenandsh This wood burns very hot so be aware. Much like hickory,
mesquiteisverypopularandproducesastrongavor.
Oak Red meats, game,
ribsandsh
Another wood that produces a heavy smoke.
Start slow with this wood.
Pecan Ribs and red meat Producesalightsmokethatoffersasweetandnuttyavor.
OPERATING INSTRUCTIONS

Master Forge MFX784BDP Specifications

General

Brand	Master Forge
Model	MFX784BDP
Category	Grill
Language	English