Automatic programmes
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To use an Automatic
programme
Select Automatic programmes.
A list of food types will appear in the
display.
Select the food category.
The Automatic programmes available
for the food type selected will then
appear.
Select the Automatic programme that
you want.
Each step you need to take before
starting the Automatic programme will
appear in the display.
In some programmes you will be
prompted on when to add food to the
oven. Follow and confirm these
instructions.
Notes on use
– The degree of doneness and
browning levels are shown in a bar
with seven segments. The factory
default is always the middle setting. It
will be highlighted. To change the
setting simply move the highlighting
to the left or the right.
– The weight entry in the Automatic
programmes refers to the weight per
piece. For example, you can cook
just one piece of salmon weighing
250g or 10 pieces of salmon, each
weighing 250g at the same time.
– The oven interior needs to be at room
temperature before starting an
Automatic programme.
– When placing food in an already hot
steam oven, be very careful when
opening the door. Hot steam can
escape. Step back from the steam
oven and wait until the steam has
dissipated. When putting cooking
containers or the condensate tray
into the oven or taking them out, take
care not to spill the contents. Avoid
contact with hot steam, and do not
touch the hot oven interior walls.
Danger of burning and scalding.
– For some Automatic programmes the
start time can be delayed using Start
at or Ready at.
– To end an automatic programme
early, you do not need to switch the
steam oven off completely. Touch .
Cancel cooking? will appear in the
display. If Yes is selected, the main
menu will be shown in the display.
– If by the end of an Automatic
programme the food is not cooked
enough, select Continue cooking.
– Automatic programmes can also be
saved as User programmes.