Miele H 2467 B - Cancelling Cooking; Pre-Heating the Oven

Operation
44
Cancelling cooking
 Turn the function selector to another
oven function or to the 0position.
Any cooking durations set will be
deleted. If you have turned the function
selector to the 0 position, the oven
heating and lighting will also switch off.
Pre-heating the oven
The Boosterfunction is used to quickly
pre-heat the oven.
It is only necessary to pre-heat the oven
in a few instances.
 Most dishes can be placed in a cold
oven. They will then make use of the
heat produced during the heating-up
phase.
 Pre-heat the oven for the following
preparations and oven functions:
- Dark bread dough and beef sirloin
joints and fillet with the Fan
Plusand Conventional
Heatfunctions
- Cakes and pastries with a short
cooking duration (up to approx.
30minutes) and delicate items (e.g.
sponge) with the Conventional
Heatfunction
Rapid Heat-up
You can shorten the heating-up phase
with the Booster  function.
Do not use the Booster  function
to pre-heat the oven when baking
pizzas or delicate mixtures (e.g.
sponge cake, biscuits).
This food will otherwise brown too
quickly from the top.
 Select Booster.
 Select the temperature.
 Change to the required oven function
after the set temperature has been
reached.
 Place the food in the oven.