MTA NGSi 07 - Menu Structure; Analogue Inputs Menu

TECHNICAL MANUAL
Chapter 9 - User - Control Interface
NGSi 05÷15
15
ENGLISH
EN
The data in this manual are not binding and they can be modified by the manufacturer without notice. Reproduction of this manual is strictly prohibited
9.1 Menu structure
Level 0 (U) = always visible
Level 1 (M) = visible if the maintenance password (H80) or the manufacturer password is entered
Level 2 (C) = visible only if the manufacturer password is entered
Level 3 (A)= visible only through Modbus
9.1.1 Analogue inputs menu
Entering the maintenance password in the analogue inputs menu “tP” at level 1 of the menu structure of the control installed on the unit, it is
possible to read the values of the probes:
t01: water intake temperature (°C);
t02: water outlet temperature (°C);
t03: compressor intake temperature (°C);
t04: compressor outlet temperature (°C);
t05: high pressure (bar);
t06: low pressure (bar);
t07: outdoor air temperature (°C);
t09: domestic hot water temperature (°C) (if domestic hot water production is enabled).
UP key. In parameter setting mode, used to move to a higher level menu or to increase the value of a parameter
when in “modify” mode.
DOWN key. In parameter setting mode, used to move to a lower level menu or to decrease the value of a
parameter when in “modify” mode.
Level 0 Level 1 Level 2 Level 3 Level 4
Adjustment probe
Acve alarm
U Setpoint:
SEt
Label Set cooling:
Coo
Cooling setpoint value
Label Set heang:
HEA
Heang setpoint value
M
Analogue Input:
tP
Input code:
t01
-
t04
Analogue Input value
UAlarms:
Err
Acve alarms code:
E00
M Digital Inputs:
Id
Input code:
i01
-
i05
Digital input status
M Parameters:
PAr
Parameters category Parameter index Parameter value
U Password:
PSS
Password value
M
Operaon Hours:
Ohr
Compressor hours 1:
OH1
Number of hours
Compressor hours 2:
OH2
Number of hours
Pump hours:
OHP
Number of hours
U = user
M = maintainer
C = manufacturer