• WARNING: Never deep fry or pressure fry in the unit with oil.
• DO NOT lean over or place hands or face over the pressure
release valve or oat valve when the appliance is in operation or
has residual pressure. Do not touch the metal portion of the lid
when the appliance is in operation as this could result in serious
injury and burns.
• DO NOT cover or obstruct the pressure release valve and oat
valve with cloth or any other objects as this can cause issue and
injury.
• Turn the appliance o if steam escapes from the pressure release
valve or oat valve steadily for longer than 3 minutes. There
may be residual pressure in the appliance. Allow the appliance
to depressurize naturally or release all excess pressure before
opening.
• Turn the appliance o if steam escapes from the sides of the lid
and ensure sealing ring is properly installed. See Troubleshooting
section of this User guide.
• Always use the unit on a clean, at and dry surface. Ensure
that the unit is positioned in a stable situation with the handles
positioned to avoid spillage of hot liquids. Keep the appliance on
stable heat-resistant platform.
• DO NOT place your cooker on anything that may block the vents
on the bottom of the appliance.
• CAUTION: Before inserting the inner pot into the appliance,
wipe the outer surface of the inner pot and heating element to
ensure they are dry and free of food debris. Refer to Care and
maintenance instructions.
• Only use accessories authorized by NutriCook
™
to reduce the risk
of any damage and injury.
• Do not tamper with any of the safety mechanisms of this
appliance as doing so may void the warranty.
• This appliance is not intended to be operated by means of an
external timer or separate remote-control system.
11
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