Cooking with gas
Important note: If the flames go out, turn off the gas and wait five minutes before reigniting.
Refer to your gas burner manual for further safety instructions.
Nothing beats gas for ease of
use and temperature control.
You can be ready to go at the
flick of a switch and using gas
gives you the ability to cook
anything from loaves of bread,
to pizza and steak.
Type of gas
Please refer to your Ooni Pro
gas burner manual for more
information on which type of gas
to use. Gas types can vary from
country to country.
Lighting method
Close the ceiling and chimney
vent and add the pizza door. The
hatch must be removed before
lighting.
Push in and slowly turn the gas
control knob anti-clockwise. This
should take 5 seconds.
Continue to push the control
knob for 5 seconds after ignition.
Place the hatch back on.
You can find a video on how
to light your gas burner on our
YouTube channel.
If the gas does not light please
refer to your gas burner manual.
Maintaining temperature
Use the gas burner control to
change the heat output of your
Ooni Pro gas burner.
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