9EN
2 Open the chamber lid, and pour
the our into the chamber. If you
want to make 3-4 servings (~500g),
repeat step 1 as you will need 2
cups of our.
3 Close the chamber lid.
1
2
1
2
3
4 Based on the “Flour/water
proportion table” to measure the
required amount of water. (Figure
4-5)
4
5
Note
• There are 2 sets of water markings on the
supplied water cup. One set is for normal
noodle making, and the other set is for egg
noodle and other avors noodle making.
5 Connect to the power. The noodle
maker will sound once (Figure 6),
and all indicators will ash once.
Press the power on/o button ( ) to
start the noodle maker.
» Automatic indicator ( ) and the
start/pause indicator ( ) will
light up.
The serving indicators ( / )
will ash in cycle. (Figure 7-9)
6
BEEP
7
8
Caution
• By default, the program is set as automatic
program. If this is not the case, press the
programs button ( ) to re-select.
6 Based on the amount of our, press
the servings button ( ) to select
or for the respective servings.
(Figure 10)
7 Press the start/pause button ( ) to
start processing. (Figure 11)
» The processing time starts to
countdown.
8 During processing, slowly pour in the
water or other ingredients, which you
measure with the supplied water cup,
along the entire length of the opening
in the lid. (Figure 12)
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