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Pitco SSHLV184 Series - User Manual

Pitco SSHLV184 Series
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IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this manual
for the life of the equipment:
Model #: ___________________________
Serial #: ___________________________
Date Purchased: ____________________
ENGLISH
Installation & Operation Manual
REDUCED OIL VOLUME
FRYING SYSTEM
Covering
Models
SSHLV14, SSHLV184 SERIES
D
E
I
F
I
T
R
E
C
D
E
S
I
G
N
C IRE T IF E D
L20-407 rev. 2 (12/14)

Table of Contents

Questions and Answers

Pitco SSHLV184 Series Specifications

General IconGeneral
BrandPitco
ModelSSHLV184 Series
CategoryFryer
LanguageEnglish

Summary

Theory of Operation

Installation

Installation Clearances

Specifies required distances from combustible/non-combustible materials for safety.

Leveling the Fryer - Legs;Casters

Procedure for leveling the appliance using its legs or casters for stability.

Gas Connection

Guidelines for connecting the gas supply according to local and national codes.

Quick Disconnect Connection

Requirements for quick disconnect devices for gas appliances with casters.

Fuel Supply Line Leak and Pressure Testing

Procedure for testing gas supply lines for leaks and correct pressure.

Installation Setup

Conforming the installation to applicable local and national codes.

Electrical Connections

Guidelines for connecting the appliance to the correct electrical supply.

Ventilation and Fire Safety Systems

Importance of proper ventilation and fire safety systems for safe operation.

Initial Adjustments

Adjustments needed after installation for proper appliance performance.

Operation

Filling the Fry Pot

Procedure for correctly filling the fry pot with liquid shortening.

Filling the Tank with Liquid Shortening

Detailed steps for filling the appliance's tank with liquid shortening.

Appliance Start Up

Computer Controller Operation

Quick Strain Filtering Filter Soon Light Flashing

Appliance Shutdown

Preventative Maintenance

Daily Preventative Maintenance

Daily tasks to keep the equipment safe and performing well.

Annual;Periodic Preventative Maintenance and Inspection

Annual inspection and maintenance by a qualified technician.

Troubleshooting

Fryer Troubleshooting Chart

Common fryer problems and their corrective actions.

Filter Troubleshooting Chart

Common filter system problems and their corrective actions.

Computer & Digital Controller Displays

Understanding messages and displays on the digital controller.

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