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1. Attach the Air Frying Lid to the appliance. Place the Grill
Plate in the Inner Pot.
2. Turn the Program Dial to select the Air Fry setting.
Press the Temperature Button and adjust the cooking
temperature to 425° F/218° C. Press the Timer Button and
adjust the cooking time to 25 mins. Press the Start Button
to begin the cooking process. Let the appliance preheat
for 3 mins. and then open the lid.
3. Place the chicken wings on the Grill Plate.
4. Flip the chicken wings halfway through the cooking time.
5. Remove the chicken wings and toss with the buffalo sauce.
6. Return the chicken wings to the Basket.
7. Turn the Program Dial to select the Air Fry setting
(400° F/204° C). Press the Timer Button and adjust the
cooking time to 8 mins. Press the Start Button to begin
the cooking process.
30 chicken wing drumettes, raw
1 cup buffalo sauce
Hot
Wings
Serves 5
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